In a pan, Cook 1 lb Ground Beef. Add to it Taco Seasoning. Follow directions on packet. Meanwhile in a seperate pot combine1 Can Condensed Cheddar Cheese Soup,1 Can Milk (Per soup Container) and 1 Can Diced peppers w. Green chiles. When Beef is done add to pot. Bring to a boil. Decrease temperature and simmer for approx 20 min. Serve with cheddar cheese, sour cream and tortilla chips. (modified Idea from Betty Crocker)
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